Mix the batter: In a large bowl, combine 2 cups flour (crushed wheat, einkorn, or all-purpose), 2 teaspoons baking powder, 0.5 teaspoons salt, 2 tablespoons maple syrup, 1.5 cups milk, 3 egg yolks, ...

It's the only recipe I'll use.

You can't beat childhood comfort food.

The Amish are known for their simple, wholesome way of life, which extends to their diet. They focus on natural, nutrient-rich foods often grown on their farms. These "superfoods" are packed with ...

If you still haven't made it to Amish Country, get a taste of their culture year-round by ordering some of their pantry staples like sauerkraut, various honeys, homemade jams, and sourdough starters.

Explore Illinois Amish-country and Amish-sourced stops for homemade breads, meats, pantry goods, furniture, and ...

Hundreds of faces I did not know, along with many I did. If you happen to be one who enjoys crowds, it may be of interest for you to take a peek into the annual Amish Teachers' Institute. Now, I am ...

These fall days have been a delight to all of us. The five oldest children are in the swing of school, and Joshua and I enjoy our times at home. I value time with friends and church folks, but when it ...

The fertile backcountry of rural Tennessee offers a vital lifeline to the Amish, a deeply traditional community living apart from the modern world. join a Tour for a taste of life in this unique ...

This article was produced by National Geographic Traveller (UK). The Amish are fond of a sweet treat, Fannie Yoder tells me as we wander the aisles of her delicatessen in Tennessee’s Amish Country.