Healthy South Indian Dinner Recipes For Weight Loss: Idlis are a weakness! And we know many who also go weak in their knees at the sound of it. Here is one such version made using barnyard millets.

Millet idlis have been steadily gaining popularity. We all want to tuck into dishes that contain the wonder grain because we know it's mighty good for us. You might have already tried Rediff Food's ...

A nutritious but delicious Barnyard Millet Dosa recipe that is perfect for the month of Shravan. This vrat or fasting-friendly dosa requires no fermentation and is served warm with coriander and mint ...

Healthy, wholesome, and rooted in tradition, barnyard millet makes for a versatile ingredient that can be enjoyed not just during fasting but in everyday meals too. One of my go-to recipes is the ...

Grab your apron and get ready to explore the world of millets with these four mouth-watering breakfast recipes that are sure to become your new favourites! Read Time: 6 min Varagu Dosai is a popular ...

Wash the millet a couple of times under running water to remove any impurities. Soak in lots of water for at least an hour. Wash the millet again, drain, then add to the blender with the potato and ...

With the G20 menu boasting of interesting millet dishes for world leaders, different varieties of this ancient grain are now in focus. Millets have been a staple in many regional cuisines for ...

Add bajra flour to your regular batter ingredients to give it a millet upgrade. Pair it with chutneys and sambar as usual. Mix jowar flour, rice flour, spices and water to make the batter for this ...

In traditional Indian kitchens, millet has been revered for its resilience, versatility and ability to thrive in diverse climates, making it a staple crop in many regions. It has stood the test of ...

Barnyard millet can also make breakfast bowls or porridge by cooking in milk and adding fruits and nuts with honey. Barnyard millet health benefits: Hi Everyone! Today, we are here to talk to you ...