Fall is upon us, which means it is officially crock pot season. To help you add to your weeknight rotation, the creator of “Load of Crock”, Betsy Thompson, shares her crock pot beef tips and rice.

This savory, comforting stew feeds a family of four at least twice, and leftovers get better as they sit. TIP: Sub a frozen vegetable blend (like Birds Eye Mirepoix) for the onion and carrots. It's ...

Slow-cooker dinners are simple and delicious, and these nutritious selections are suitable for any day of the week. These low-carb crockpot dinners have no carbohydrates per serving and are high in ...