ALL RIGHT. THIS WEEK IS CHESAPEAKE OYSTER WEEK. AND JOINING US TODAY IS ALISON ALBERT GUERCIO. I GOT IT RIGHT. RIGHT. YEAH. FROM THE OYSTER RECOVERY PARTNERSHIP TO TELL US MORE ABOUT THIS EVENT. AND ...
Click to share on Facebook (Opens in new window) Facebook Click to share on X (Opens in new window) X SCDNR’s SCORE program relies on natural resources, technicians like Bryan Luce and a host of ...
NEW ORLEANS — For Theresa Dardar and her husband Donald, a boat ride through the picturesque Bayou Pointe-aux-Chenes and surrounding marsh in Southeast Louisiana has become a painful reminder of ...
GET UPDATES SENT STRAIGHT TO YOUR PHONE. WELL, IF YOU ENJOY OYSTERS, GET READY FOR A WEEK CENTERED ON THE SEAFOOD. TODAY STARTS NATIONAL OYSTER WEEK AND SHELL RECYCLING RESTAURANTS ARE OFFERING DEALS ...
Click to share on Facebook (Opens in new window) Facebook Click to share on X (Opens in new window) X Oyster shells recycled through the SCORE program go directly back into sustaining local living ...
Seafood and coastal dining are a given in South Carolina’s Lowcountry. From blue crab, Lowcountry boils and she-crab soup, the options are almost endless. But one item on the menu serves more than ...
For years, Maryland has participated in celebrating National Oyster Day on Aug. 5. Although many gastronomists still encourage oyster consumption in months that end in “R,” this rule has become more ...
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When only the strong shells survive: Archaeology's fresh approach to turn oyster shells into tools of conservation
We've feasted on them, built economies around them and in some places nearly erased them from our coasts. Today, 85% of the world's oyster reefs are gone. Many fisheries are collapsing, and those in ...
Louisiana's insatiable appetite for oysters produces a lot of shells. But rather than go back to the coast, most of the shells from local restaurants go straight to the dump. A new tax credit aims to ...
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