Nix the garlic (gasp!) for coriander seeds and a dollop of dill-speckled mayo for a subtle, speedy dish that’s all about the shrimp. By Melissa Clark This is not a recipe for shrimp scampi. I ...

The shrimp scampi is cooked in a pan with butter and garlic, adding a rich and savory flavor to the dish. The combination of the roasted spaghetti squash and garlic shrimp is a perfect balance of ...

Shrimp scampi is an indulgent garlic, lemon and butter seafood dinner that's super quick and easy to make. Recipes abound; this one is foolproof.

Transfer shrimp to a baking sheet. Step 3 Return skillet to medium heat and add remaining tbsp. butter along with garlic, red pepper flakes, and a pinch of salt. Add wine and simmer, stirring 3 ...

Learn how to make copycat Olive Garden shrimp scampi in under 30 minutes with plump shrimp, al dente pasta and a creamy garlic-butter white wine sauce. The post How to Make Copycat Olive Garden ...

Make the sauce: In the same skillet, add the remaining 1 tablespoon butter, the garlic, pinch of salt and the white wine. Simmer over medium heat, stirring until the wine all but evaporates and ...

Recipe courtesy Chef Nino/ Rouses MarketsRecipe courtesy Chef Nino/ Rouses Markets INGREDIENTS: 4 tablespoons unsalted butter 2 tablespoons Rouses Olive Oil 3 large garlic cloves, minced 1 pound ...

As featured in "The Rise," Samuelsson's recipe for Baked Sweet Potatoes with Garlic-Fermented Shrimp Butter is in honor of David Zilber, former head of the Noma Fermentation Lab in Copenhagen.

Meanwhile, in a large cast-iron or other heavy skillet, cook shrimp and onions in butter and oil over medium heat until shrimp turn pink, 4-5 minutes. Add garlic; cook 1 minute longer.