Canned vegetables get a bad rap, but they can rival their fresh counterparts in the nutrition department. This is how to ...

In a small bowl, dissolve the miso paste with a ladleful of dashi or hot stock, then return it to the pot, stirring gently.

Tomato paste is an ingredient that can be added to a number of recipes to boost flavor and consistency. It can also be used ...

I always have canned tomatoes in the house, and usually there are several varieties on my shelves. Canned tomatoes are a handy, versatile shortcut for easy, affordable, year-round access to an ...

There is nothing unusual about grabbing a couple of cans of tomatoes off the shelf to make a pasta sauce, particularly in the winter when tomatoes are offseason. That’s where this recipe starts. But ...

Tomatoes are one of those must-have canned foods to keep in your pantry at all times. They are a staple in many sauces and stews, and the perfect ingredient to use to make the easiest and tastiest ...

Let's be real. Walking down the canned goods aisle at your local grocery store can feel overwhelming. Rows and rows of shiny ...

Tomatoes can be preserved and packaged in many different ways and frozen tomatoes are no exception, but can they be canned? Kansas State University food scientist Karen Blakeslee said … it depends.