CHENNAI: Chettinad cuisine, one of the most renowned cuisines of Tamil Nadu, is linked to a community called Nattukottai Chettiar (Nagarathar) from the Chettinad (Sivagangai) region. History tells us ...
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Chettinad food guide: The best dishes, spices, and restaurants to eat your way through Tamil Nadu
Why Chettinad Food Hits Differently The kuzhambu arrives black. Not dark brown, not deep red, black, from a spice paste that ...
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