Freshwater alga, Chlorella vulgaris, is a new superfood with a small environmental footprint. The rise in interest in this ...

Chlorella is an incredibly nutritious freshwater algae that is native to Japan and Taiwan. Chlorella benefits have long been known to science, especially its role as a rich source of protein.

Chlorella and spirulina are two types of nutrient-dense microalgae used as supplements. There is some evidence that both may support heart health, blood sugar control, and immune function. However, ...

Algae can make your foods healthier – but no one wants green muesli bars, buns and meat alternatives, says algae producer Duplaco. Chlorella is a type of algae boasting sustainability credentials and ...

Aliga Microalgae is a Danish food tech company that has developed a white Chlorella ingredient that, it says, packs the nutritional punch of algae with a neutral taste and white colour. FoodNavigator ...