KAMPALA, Uganda—Ten million people face hunger in the Democratic Republic of Congo’s east, and it isn’t because there is no food to be had. It is largely because people can’t get what food there is.
KIWANJA, Congo (Reuters) - Aid workers began feeding tens of thousands of civilians in rebel-held areas of eastern Congo on Friday for the first time in weeks after a U.N. food convoy crossed the ...
Recent diplomatic efforts by the United States and Qatar give hope for ending the war in the Democratic Republic of the Congo (DRC). But these peace initiatives must be supported with food for the ...
Caroline Musitu, owner and chef of Taste of Congo, launched her business in Spice Bridge in September 2020, the only Congolese restaurant in Washington. “We serve Congolese food based on my mother’s ...
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EU biofuel projects in the ‘breadbasket of Congo’ could threaten food security, investigation finds
Some fields are abandoned, others are being ploughed again by local families in Louvakou, in the Niari department of southwestern Congo. We fly a drone over rain-soaked lands, where until a year ago ...
Warning of severe hunger crisis in DR Congo’s megacity - Climate change and conflict are driving severe food insecurity across the largest country in Sub-Saharan Africa, while cuts to foreign aid are ...
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