Glazed turnips have deep roots in Southern Italy, especially in Puglia—where rustic cooking traditions meet fresh ideas. This ...

This recipe for lamb served with braised peas and baby turnips is a spring classic. Start testing the meat for doneness about two-thirds of the way into the cooking time. Unless you love well-done or ...

High in iron, calcium and vitamin C, turnips are a nutritious root vegetable that comes in a variety of forms and sizes and can be used in a number of turnip recipes. They're most commonly pale white ...

They're nutritious, easy to find and store, and are great in everything from soups and stews to side and gratins. Getty Images When was the last time you ate a turnip? These robust root vegetables get ...

Even at this time of year, when the produce aisles are not exactly crammed with color and variety, the turnip is easy to overlook. At first glance, it seems so plain it’s easy to hurry past without a ...

In the beautiful region of Puglia, down in southern Italy, the flavors of risotto with turnip greens really really shine.

I have turnips on my mind because a friend requested that I include them for Thanksgiving. He grew up in Massachusetts and I do not know how he came about his love of turnips, but I certainly do not ...