Smoked ham hocks have a distinct flavor that makes them popular in Southern and German dishes. If you want to know how to cook smoked pork hocks in the oven or on the stove, we've got the scoop on how ...

Want to know the secret to a savory pot of collard greens or a slow-cooked potato soup? It isn't a dash of hot pepper sauce or a sprinkling of spices, but the addition of collagen and fat-laden ham ...

What is the Difference Between Ham Bone and Hock? How Can I Use a Ham Hock? How To Slow-Cook Ham Hock? Want to know the secret to a savory pot of collard greens or a slow-cooked potato soup? No, it ...

It’s easy to confuse with a ham bone, but they’re actually different. Find out why—and what a ham hock can do for your recipes. Getty Images / Shaiith You can order a deli meat ham sandwich at a sub ...

The smell of sauerkraut and roasted pork knuckles in my kitchen last week brought me back to my childhood. The aroma was a regular fragrance in my late grandmother’s kitchen, often by my request. It ...

Kurobuta, which is also known as Berkshire pork, means “black pig” in Japanese. The pig is black with six white points: feet, face and switch (the last few inches of the tail). It has shorter muscle ...

Black-eyed pea soup with corn bread. I’d never had smoked pork jowl until I’d ordered what I thought was pork hocks from Third Way Farm, a local Maryland farm, and got jowl instead. I didn’t realize ...