Discover a flavorful twist on classic roast duck with this Spice-Roasted Duck recipe from Top Chef star. Featuring a blend of ...
Chef Billy Parisi on MSN
Slow-cooked duck cassoulet is the definition of cozy cooking
This isn’t your everyday stew. Duck cassoulet layers flavor through time — slow-cooked duck, herbed white beans, and garlicky ...
Fallow on MSN
The techniques chefs use to cook duck properly
Cooking duck like a chef involves careful temperature control, proper fat rendering, and timing techniques that bring out flavor while keeping the meat tender.
While the duck roasts, combine all the glaze ingredients in a small saucepan: clementine juice, zest, 100g honey, soy sauce, balsamic vinegar, five-spice and ginger. Bring to a simmer and cook for 5–7 ...
This classic French dish from chef Jacques Pépin features golden roast duck served with a velvety orange sauce, balancing sweet and savory flavors for a showstopping centerpiece.
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