For one second, pretend that frozen puff pastry isn’t a gift from the heavens. Yes, it’s a time-saving kitchen shortcut for all kinds of recipes; from party-worthy appetizers to impressive-looking ...

Making puff pastry the traditional way is slower than the rough puff method, but the reward is unmistakable. These are the kinds of flaky layers that shatter delicately when baked, the kind bakers ...

Before you begin, make sure your vodka is in the freezer and you place your measured shortening in the fridge for 30 minutes. In a large bowl, combine the flour and salt. Using a pastry cutter, or ...

Carmel peach skillet pie a la mode, in New York, July 12, 2016. Between the crunchy flakes of a homemade pie crust and the ethereal rise of traditional puff pastry, there lies yet another option, ...

Below, you'll find 10 bakery-style desserts that deliver professional-level results, including patisserie classics like mille ...

Quick cinnamon buns with puff pastry and just four ingredients – no proving, no kneading and ready in 25 minutes.