Add Yahoo as a preferred source to see more of our stories on Google. I started tinkering with the idea of a classic red velvet cake using naturally red beets in the cake batter and fresh chèvre in ...

To prepare the sweet beetroot cake, start by removing the outer skin of the already cooked beets (1) and cutting them into cubes (2). Then transfer them to the immersion blender cup (3), add a drizzle ...

A commenter on my post from a few weeks ago asked for the recipe for the beet cake that actually worked, and I’m glad to provide it. For this one I used about half a cup of beet puree and half a cup ...

Heat the oven to 350 F. Coat a Bundt or tube pan with baking spray. To make the cake, in a large bowl, use an electric mixer on medium-high speed to beat together the brown sugar, butter, baking soda, ...

"If you’re turning up your nose at what seems like an unlikely marriage, try it first. The combination of earthy beets, bitter with smoky dark chocolate and slightly salty cream cheese is heavenly!

Beets are a highly underrated root veggie that can be prepared in so many different ways. Don’t believe us? Well, listen to this. The purple-y red bulb can be turned into an unbelievably moist ...