While big squash, like butternut, can be sliced and fried, I prefer to use a combination of zucchini and yellow squash for this, as their moisture content and size make them ideal for breading and ...
Deeply caramelized and flavorful air-fried summer squash is topped with crunchy bread crumbs brightened with lemon zest and chives. (Ben Mims / Los Angeles Times) A few years ago, I wrote a cookbook ...
Something special happens when you fry tortillas, one at a time, in a pot filled with oil. As Gabrielle Hamilton wrote in one of the most memorable similes of her 2011 memoir, “Blood, Bones & Butter,” ...
A few years ago, I wrote a cookbook on air frying. I vowed from the beginning to only develop recipes that benefited from being cooked in a special gadget by at least one of two metrics: The food is ...
Something special happens when you fry tortillas, one at a time, in a pot filled with oil. As Gabrielle Hamilton wrote in one of the most memorable similes of her 2011 memoir, “Blood, Bones & Butter,” ...
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