Julia Child was a longtime Food & Wine contributor, a household name, and a champion of French cuisine. She authored Mastering the Art of French Cooking, a world-renowned tome with more than 500 ...
It's burger night at the Davison household, and today Julia is sharing some special recipes. From her grandma's personal meat ...
After a successful trial run, Have-sies, a side that is half French fries and half onion rings, will be available at Burger Kings nationwide Sabrina Weiss is the Editorial Assistant of PEOPLE's food ...
Learn how to make the ultimate crispy masala French fries topped with perfectly fried onions. This recipe delivers bold ...
Chef Jeff Mauro shared his homemade version on "GMA." Jeff Mauro joined "Good Morning America" to whip up his best takeout fakeout and help create a homemade version of your favorite grab-and-go Greek ...
Ordering breakfast at a diner is rife with decisions. Fried or scrambled eggs? White or wheat toast? Pancakes or waffles? But the most daunting choice facing patrons might just be the potatoes: hash ...