UNIVERSITY CITY (WPVI) -- There tends to be two distinct kinds of home cooks: the ones who make bread and the ones who buy it. If you've never even considered making a loaf at home, I bet we can ...

Make authentic Italian-style sourdough bread at home—crusty on the outside, soft inside, and perfect for bruschetta! This easy recipe brings traditional flavor right to your kitchen. #sourdoughbread ...

Cut the bread into ½-inch-thick slices. On each slice, spread butter generously, then top with an anchovy fillet.

Italian Easter bread is a sweet bread enjoyed around Italy and by Italian Americans, with many renditions. The origins of Italian Easter bread aren't fully known and there are many different ...

Learn how to take ingredients from your fridge and turn them into the ultimate Minestrone. It’s Italian Night! Take what you have in your fridge for the ultimate Minestrone Soup with Cavatelli Pasta.