TAMPA (BLOOM) – Sushi has transcended from being a traditional Japanese delicacy to a global culinary phenomenon. However, as the dish gains international popularity, the nuances of its traditional ...

While sushi may no longer seem like the most exotic cuisine in town — you can even find it being rolled in grocery stores — there is still some mystique and perhaps a little fear surrounding this ...

Iron Chef Masaharu Morimoto joins Condé Nast Traveler to teach us the best ways to eat sushi alongside actress Lyrica Okano. After a shoulder injury cut short his promising baseball career in Japan, ...

Miss Manners does not usually condone deconstructing food in public, but these are desperate times. Use your chopsticks to ...

Seafood and sushi eaters are navigating troubled waters these days. Ever since the U.S. Food and Drug Administration banned imports of certain farmed fish and shellfish from China last month, seafood ...

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In theory, sushi is a simple thing to be enjoyed in almost any way you like. Eat it standing or seated, with fingers or chopsticks, dipped in soy sauce, mixed with wasabi, swallowed in one mouthful or ...

Sushi has grown from a fringe food that only the most daring would eat, to a more ubiquitous cuisine, with multiple sushi restaurants thriving in most cities. One type of restaurant where patrons can ...

There are dos and don'ts sorrounding sushi eating (Photo: Courtesy) While most of us are familiar with sushi, there are many dos and don’ts surrounding the practice of eating sushi. 1. Dip your sushi ...