Raw chicken is widely used in home cooking, which makes proper storage a crucial part of preventing foodborne illness. Although refrigeration is designed to slow bacterial activity, it cannot stop it ...

Leftovers are like a gift from your past self: a delicious, ready-to-eat meal that saves time and effort. But when it comes to chicken, making food storage mistakes can turn that gift into a gamble.

Add Yahoo as a preferred source to see more of our stories on Google. Raw uncooked chicken legs with spices drumsticks, meat with ingredients for cooking Raw poultry can form dangerous bacteria ...

Two raw chicken breasts sit on a cutting board - Huizeng Hu/Getty Images Handling raw meat can be a dicey topic, as missteps could lead to major illness. From the moment you buy raw chicken from the ...