I first tasted kombucha when I visited my sister in California nearly six years ago. One sip of the latest carbonated craze and I was hooked. Fast forward to my first semester of college. I asked my ...

Kombucha is a fermented, fizzy drink with a sour, acidic taste. Kombucha is slightly alcoholic due to the fermentation of it. Walking through the health section of a grocery store is like walking ...