Relax, you've got this. If you’ve ever made a caramel cake from scratch, you have a war story. Whether it's your first attempt or your 50th, the fickle icing tries the patience of even the most ...

Whether you have a birthday, anniversary, or dinner party to host (or no reason at all!), these are our best ...

Cooked frosting is an old-fashioned way to make homemade frosting. It's silky smooth, fluffy, and slightly sweet with a texture similar to Swiss meringue buttercream. If you want to pipe something ...

You can make cupcakes with ready-made mixes, but if you make the frosting from scratch, the recipient will taste the love. Herald-Leader A heart-shaped cake or a dozen decorated cupcakes for Valentine ...

Rich, chocolaty, and so very festive, this chocolate cake with ganache frosting is worthy of a party. Ganache has many applications in pastry, and here Chef Paola Velez uses it to make the ...