A friend recently became a first-time grandmother, and when we went out to lunch she was exhausted. She had been cooking meals for the new parents, and collapsed into her chair saying she hadn’t ...

Moussaka is a Greek layered casserole, and this recipe is delicious. It has layers of eggplant and meat sauce topped with a ...

Getting your Trinity Audio player ready... I used to think moussaka was just one thing: the classic Greek dish that layers eggplant, potatoes, ground meat and tomato sauce under a bubbling top of ...

This article may contain affiliate links that Yahoo and/or the publisher may receive a commission from if you buy a product or service through those links. Moussaka, the unofficial national dish of ...

Moussaka, a layered-eggplant casserole, is traditional fare at every Greek taverna. Making moussaka brings back memories of delightful evenings in the Plaka district, a charming section of Athens with ...

Moussaka is a staple in Greek and Middle Eastern kitchens, traditionally made with layers of eggplant, spiced minced meat, and a creamy béchamel sauce. But this modern vegetarian version brings the ...

For Eggplant: Salt eggplant slices and leave to drain. Once eggplant has rested and drained some of its liquid, brush tops with olive oil and grill (or roast in oven). Brown ground meat, onions and ...