How to make feel-good yet flavorful tomato soup Nutrition expert Joy Bauer, MS, RDN, CDN, shares a creamy tomato soup recipe on her website that clocks in at 70 calories per one cup serving.

Tomato Basil Tortellini Soup might just be the best tomato soup you’ve ever had! Easy to make, perfectly flavorful, and it’s nice and hearty.

Nutrition details refer to one cup of soup. Rao’s Slow Simmered Tomato Basil Soup Those who like their soup chunky and herb-forward will love this Italian-style soup.

Tomato soup is a fall staple, but not all tomato soup recipes are created equal. Most pack a lot of calories from heavy cream, buttered-up croutons and the like, and way too much sodium to boot ...

Eating abundant lycopene-rich foods, like tomato products (canned tomatoes, marinara sauce, salsa and tomato soup), may lower the risk of lung cancer and aggressive prostate cancer.

Pantry ingredients make this hearty soup a breeze to throw together, and pesto-topped croutons elevate it to something special.

It still produces a smooth and thick tomato soup, but with far fewer calories. Keep reading for a tasty tomato soup recipe that uses the plant-based protein to put a healthy spin on an old classic.