Enjoy the fruits of your labor with pear recipes August 30, 2007 LIVING Page 06 By MARCELLE BIENVENU Early one morning a couple of weeks ago, I stopped by my cousin Wanda's goat farm to pick up some ...
What's considered hard work by many will later be appreciated when that first jar of homemade pear preserves is opened and enjoyed with hot buttered biscuits. Recently, my friend Debbie Harvey asked ...
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