There’s nothing for it: Kevin Furtado has pinot on the brain. Describing it as the Holy Grail of wines, the Larkspur sommelier can barely contain himself as he excitedly talks about this wine of ...

I always try to be factual in this column, but last week I lied to you accidentally. I said there were seven grapes that ...

Where Ojai Vineyard winemaker Adam Tolmach once grew grapes with household names, he planted hybrid varieties no consumer had ...

Pinot Noir is red, right? Well, yes. And no. Which is to say, it doesn’t have to be. Like almost all red grapes, the flesh of a Pinot Noir grape is pale green, which means that if you crush the grapes ...

The French call it Burgundy, the Italians call it pinot nero and the New World calls it pinot noir. Call it what you will, the dark-skinned, small-cluster grapes can produce some of the world’s most ...

Pinot Noir grapes are cultivated at Hirotsu Vineyard, managed by the Hirotsu family producing Pinot Noir, Kerner, Zweigelt Rebe, Bacchus and other grapes for wines produced by Grande Polaire, , in ...

The opulent aromas and refined flavors of pinot noir make it the perfect accompaniment to a holiday dinner. SOMETHING ABOUT THE HOLIDAYS puts me in the mood for pinot noir. Cultivated centuries ago by ...

Warming temperatures are forcing Oregon winemakers to rethink Pinot Noir, a picky but popular grape. But there is another problem with climate... Some grapes like it hot. But for growers of Pinot Noir ...

MENDOCINO CO., Calif. (KGO) -- A bear with a mature palette found his way to an expensive crop of grapes at Navarro Winery. However, these aren't just any grapes. The bear is going after pricey Pinot ...

Can we see some ID? One hungry bear in northern California apparently found himself a delicious late-night snack. He was caught on camera eating pinot noir grapes in a Mendocino County vineyard. At ...