Start by rinsing the poha under cold water until it softens. Heat oil in a pan, and add mustard seeds until they crackle.

Nagpur: The scintillating aroma of spicy Tarri Poha will engulf Bajaj Nagar this morning as celebrity chef Vishnu Manohar attempts a unique world record by preparing a humongous 3,000 kg of Nagpur's ...

Do you tend to make poha every other day for breakfast? It is a great option for a nutritious meal. In today's fast-paced world, finding time to cook a healthy and satisfying breakfast can be a ...

Renowned chef Vishnu Mahohar attempted a world record in Nagpur by cooking over 3,000 kg of 'tarri poha' to celebrate World ...

Celebrity chef Vishnu Manohar marked World Poha Day by preparing a massive 3,000 kg batch of Nagpur's iconic Tarri Poha. The event, supported by 70-75 volunteers, aimed to introduce the beloved ...

Think of something light and healthy for breakfast and the first thing that comes to your mind will be poha. Poha is made with chiwda (flattened rice grains), with spices, peanuts and veggies that ...

Meera Sodha tells us that real Indian home cooking is wholly different than what’s often served in many of the curry houses across the UK. Born and raised in Lincolnshire, she grew up on her mother’s ...

Poha lovers in Nagpur had a breakfast to remember this World Poha Day. On June 7, celebrity chef Vishnu Manohar prepared an enormous 3,000 kilograms of Tarri Poha in the city, turning a beloved local ...

Nagpur: Celebrity chef Vishnu Manohar added another feather to his cap on Sunday by setting a world record of preparing ...

Celebrating the ‘World Poha Day’ in the most ‘Poha-way’ possible, a Nagpur chef cooked over 3,000 kilograms of famous 'tarri poha' in Maharashtra!