Ragi, also known as finger millet, is a superfood that has gained popularity in recent years due to its numerous health benefits. This gluten-free grain is packed with essential nutrients like calcium ...

When I was little, my mother made sure to incorporate millet into my diet in any way possible. So, on Sundays, it was all about pancakes! The smell of freshly flipped pancakes, whether they were made ...

If you are someone who is on a health kick lately, then ragi is one grain that you should definitely add to your diet! Also known as finger millet, this whole grain is fibre-rich and filled with ...

For World Coconut Day -- celebrated on September 2 -- Anita Aikara brings you the ultimate Kerala recipe that makes perfect use of this sweet, creamy tropical fruit and will also get your palate ...

Step into the world of wholesome eating and try these delicious ragi recipes, where ancient grains meet modern flavours. Photograph: Anita Aikara/Rediff 1. Kerala-Style Ragi Puttu Freshly-steamed ...

2. Once soaked, grind the urad dal to a smooth batter and take it in a bowl 3. Next, grind ragi and rice together to a smooth and fine batter and add it to the urad dal batter 4. Add some rock salt ...

Millets support the vitamin, mineral, and dietary fibre requirements of kids and teenagers. Here are three healthy and tasty ways to include it in their diet. Nutritious ragi recipes can be easily ...

Are you tired of the same old breakfast routine? Are you looking for a nutritious and delicious way to kickstart your day? It's time to shake things up with the wholesome goodness of millet dosa, ...

One cup of ragi flour, half a cup of grated jaggery powder, 1-2 tablespoons of ghee, two tablespoons of roasted gram flour, one-fourth cup of chopped almonds, cashews, one tablespoon of sesame seeds, ...

Parents are often at a loss when it comes to filling their kids’ snack boxes with healthy items that they would like and appreciate, and often, consider a treat! We bring on one recipe that checks all ...