North Italia is an upscale casual-dining concept that strives to emulate the culture and made-from-scratch food of Italy. So when Vito Prencipe moved to Tucson, Ariz., in 2012 from Puglia, Italy, it ...
To continue reading this content, please enable JavaScript in your browser settings and refresh this page. Preview this article 1 min Andrew Fischer has been with ...
After a slow few months, restaurant companies have picked up the hiring pace for the C-suite. The month of May saw more appointments than we’ve seen in months amid a lower-level employee labor crisis ...
The annual mean wage of a restaurant food manager is $63,820, according to government data. But some fast-food chains pay select managers up to $100,000 a year. An In-N-Out manager can earn more than ...
Select NYC Hospitality Roles Could See Wage Hikes Up to 70% With Mamdani's $30/Hour Plan, OysterLink Finds. OysterLink's review of New York State BLS data shows that cooks, housekeepers, and counter ...
Harrogate Advertiser on MSN
New restaurant manager appointed at Swinton Estate in Ripon – bringing expert wine knowledge
A restaurant at a luxury hotel in Ripon has announced the appointment of a new restaurant manager to oversee operations and ...
Some results have been hidden because they may be inaccessible to you
Show inaccessible results
Feedback