When it comes to crepes, it's hard to decide whether to get something savory or sweet. At Saley Crepes, you can get both without busting your lunch budget. The smells may draw you into the mustard ...

Home & Backyard visited Ma's Crepes and Cakes where we received a fantastic family welcome! Lexi created their signature Chicken Mushroom Crepe with seasoned juicy sautéed chicken, marinated ...

These Savory Buckwheat Crepes Can Be Made Ahead — Get the Recipe Suzanne Cupps, chef-owner of Lola’s restaurant in New York City, likes to store cooked crepes in the fridge so she can reheat ...

Blender Crepes are one of the EASIEST recipes to make for either breakfast or brunch. We make these all the time in our house, and with this method you can easily make both Sweet and Savory Crepes ...

Crepes are thin pancakes made without baking powder and then filled with fruit, creams, spreads, meats and more tasty treats. They are often eaten for breakfast, lunch and dinner, particularly in c… ...

T-swirl crepes are made using rice flour instead of buckwheat. Rice flour results in a thin, slightly chewy crepe that is also gluten-free. I tried one sweet and one savory crepe.

Have it your way at the recently opened Crepe Cafe Sisters, where sweet and savory crepes are made fresh right in front of you in mesmerizing fashion. The fast cooking process starts with a ...

For $200, you can reserve the restaurant for a romantic dinner for two. You'll be served sweet and savory crepes, soft drinks and gelato for dessert.

MERCHANTVILLE, N.J. -- Crepes are so versatile, you can make them sweet for dessert or savory for any mealtime. "Coming up with great recipes for crepes is a little bit like writing a song, you ...

MERCHANTVILLE, N.J. -- Crepes are so versatile, you can make them sweet for dessert or savory for any mealtime. "Coming up with great recipes for crepes is a little bit like writing a song, you ...

While crepes and pancakes are both tasty treats often served at breakfast, they're not as similar as many people assume: here's the difference.