Kahan serves these three recipes together as a single dish: sliced, seared tuna on soybean pancakes, garnished with basil, soybeans and olives. At home, it makes a wonderful first course for six.

Elevate your lunch experience with this seared ahi tuna flatbread sandwich recipe, which features tender tuna, a sweet-spicy mayo, and plenty of fresh toppings.

A delicious ahi tuna steak recipe Here, you'll find tips and a simple seared ahi tuna recipe from David Rose, executive chef at Omaha Steaks.

Chef Bron Smith with Intermountain Healthcare shares his Seared Ahi Tuni recipe today on 2News at Noon. 1.Rinse tuna; pat dry. Season both sides of the tuna with salt, pepper and lemon juice. 2 ...

Perfectly Seared Ahi Tuna Steak Recipe No marinating necessary, and it cooks in just minutes. Prep time 5 minutes to 20 minutes Cook time 2 minutes Serves 2 to 4 Ingredients For the tuna: ...

In our simple seared tuna ahi steak recipe, we marinate the tuna with ginger, shallot, cilantro, jalapeño, soy sauce, and sesame oil before throwing it onto the hot pan to sear.

Paired with steamed broccolini and spicy wasabi mashed potatoes, this ahi tuna dish is guaranteed to delight your tastebuds.

Sesame seared ahi tuna, the Cher of delicious and healthy recipes you can prepare in under 30 minutes, never goes out of style. Crunchy on the outside and smooth on the inside, ahi tuna steaks ...

Fresh seared tuna pairs perfectly with edamame hummus. Jon Whittle / Marlin Special delivery: Sign up for the free Marlin email newsletter. Subscribe to Marlin magazine and get a year of highly ...

Sear tuna over medium-high heat in sesame oil for 11/2 minutes each side. Season with salt and pepper. Slice the tuna and serve on top of the salad.

Using tongs, sear each side of the tuna filet for a total of 1 1/2 minutes until well seared on all sides (including the edges). Remove from skillet and continue to sear each piece individually.

Elevate your lunch experience with this seared ahi tuna flatbread sandwich recipe, which features tender tuna, a sweet-spicy mayo, and plenty of fresh toppings.