Pumpkin pie is the quintessential Thanksgiving dessert. Most people eat it just once a year, and that's after first gorging themselves on turkey, mashed potatoes, yams, and about ten other side dishes ...

These Luscious Lemon Bars with Buttery Shortbread Crust deliver everything you want in a classic lemon dessert. Bold citrus flavor, a thick buttery crust, and a soft, creamy filling that slices ...

Make these delicious Lemon Raspberry Cheesecake Bars with a buttery shortbread crust, creamy cheesecake filling, and homemade raspberry coulis swirl. Perfectly balanced with sweet, tangy, and rich ...

Makes 16 to 25 squares. Grapefruit juice, while great for drinking straight, isn’t as strong as lemon juice, so you cannot substitute it one-for-one in a lemon-bar recipe. However, if you simmer twice ...

Fresh strawberries, a crisp shortbread crust and that sweet gelatin that makes the berries glisten. Need more convincing? This week’s recipe is simple: Fresh Strawberry Pie. A kindergartner could make ...

With its thick, buttery shortbread and its jammy blackberry filling, this crostata is the stuff of sugar-dusted dreams. By Melissa Clark If you crave the juicy, jammy essence of a fruit tart but can ...

In our "What People Are Cooking" column, see how our recipes turned out in other cooks' kitchens. Every week we choose a recipe that several food bloggers made and feature it here with photos and ...