Lemon syrup and saffron lends this strawberry shortcake a floral aroma and gorgeous rich color. Hetal Vasavada is a cookbook author, blogger, and bakery owner who is an expert baker and is known for ...

Turn your farmer's market haul into a delicious cake fit for a crowd with this recipe that uses 3 1/2 cups of fresh ...

When you are looking for a dessert idea to take to your next get-together, these light and colorful springtime desserts are a ...

With their light sponge cake base and fruity buttercream frosting, these berry-topped cupcakes are reminiscent of classic strawberry shortcakes. Grace Parisi a former senior test kitchen editor for ...

Sign up to get a taste of Los Angeles — and the world — in your own home and in your inbox every Friday By continuing, you agree to our Terms of Service, which ...

To me, there is no sweeter time of year than in late June when ripe, local strawberries are piled high on my counter, waiting to be piled high on biscuits, breakfast cereal, or just slightly sugared ...

Having grown up in the Garden State surrounded by lots of local farms, I’ve always felt that the seasons were marked by what was in season at the farm stands or what you could go out and pick yourself ...

On a recent visit to see my son at the University of California, Davis, I wandered into a lab at the Robert Mondavi Institute for Wine and Food Science … as one does. A bunch of students were ...