Today, I share tips and techniques for cooking the lo-cal way with salt substitutes. While salt has no calories (unlike sugar and fat), many readers attempt to cut down on salt for a variety of ...

Sales of plant-based meat products have levelled off in recent years, at least in part because current offerings lack the texture or mouthfeel of a nice T-bone steak or chicken breast. Image Credit: ...

It looks like a cutlet, it's juicy and fibrous like a cutlet, and it even chews with the consistency of a real cutlet -- but the ingredients are 100 percent vegetable. Researchers are using a new ...