While sugar is an essential ingredient in confections around the globe, many are unaware of how dramatically distinct types of sugar can influence the flavor, texture, and even nutritional value of a ...

Powdered sugar, or confectioners' sugar, is among the most common baking ingredients out there, but it's especially popular in America. Made of pulverized granulated sugar and a starch to prevent ...

Powdered sugar is one of those ingredients you probably grew up with and still use frequently, but that you might not be able to fully explain. Why do you use it instead of granulated sugar, and ...