Even though tapas are Spanish and Thanksgiving is an American holiday, we can still make these tasty finger-licking treats with traditional Thanksgiving ingredients and create a new, fuss-free take on ...

Foods like chips and dip, sliders, and mozzarella sticks are culinary wonders: Small, shareable plates bring people together at mealtime. Spanish tapas — small appetizers and snacks served both hot ...

Years ago on a trip to visit friends in Spain, I experienced the tradition of tapas for the first time. Sitting at an old oak bar in Granada, we ordered small glasses of the house sherry. With it came ...

Taking a tapas route when hosting a dinner party is a genius move: You can fill a table with simple but high-quality bites ...

Scottish sports journalist and content creator. After running his own soccer-related projects, in 2022 he joined Diario AS, where he mainly reports on the biggest news from around Europe’s leading ...

Hors d'oeuvres. Tapas. Appetizers. Small plates. There are many names and countries of origin for those little bites of deliciousness. From canapés and dips to dumplings and kabobs, the small plate is ...

Emilio likes to feed people. He’s standing behind the long, stainless-steel counter at La Perla, one of his five restaurants, holding a little blue flame to the top of a creme brulee. When it’s ...

How did appetizers suddenly become tapas? I know how tapas became tapas. People liked the idea of little tidbits while they had a glass of wine in a bar, so they embraced the Spanish tradition. It’s ...

Chef Stephen Williams has issued a challenge to Gainesville diners. What was Steve's Café Americain is now Tapas 12 West. That means that what was one of Gainesville's best dinner houses is no more.