For the perfect balance of crispy breading and tender, tangy tomato, reach for this particular type of flour when cooking up ...

Add Yahoo as a preferred source to see more of our stories on Google. green Bloody Mary cocktail with celery and tomato garnishes - Pixel-Shot/Shutterstock The classic Bloody Mary is bold, briny, and ...

By late spring, well-planned California gardeners might already have too many tomatoes than they know what to do with. One solution: Crisp up the unripe ones with some cornmeal and oil, making the ...

From fried green tomatoes to tomato sandwiches to cheesy tomato pie, no one does tomatoes quite like the South. Here are eight of our favorite Southern tomato recipes that should be on your must-cook ...

After making these fried green cherry tomatoes, everyone wants more. A crispy and flavorful recipe that turns simple ...

Do you have lots of green tomatoes on your vines? We will soon have a killing freeze in our area, probably in the next couple of weeks; your tomatoes will most likely not ripen before that freeze ...

Have loads of green tomatoes but just don’t know what to do with them? Don’t throw them away — save them! Cynthia demonstrates how you can store unripened tomatoes to eat another day. Modern Gardener ...

Long before I went to culinary school, I fell in love with Julia Child and her inspirational TV show that debuted a year before I graduated from high school. During that time, my school counselor had ...