Hey there, adventurous eaters! Have you ever delved into the fascinating history of a humble snack that traveled from a Pacific Island and transformed into a global comfort staple? Enter Spam Musubi, ...

A delicious homemade Tempeh Mendoan recipe featuring thinly sliced tempeh coated in a flavorful batter with garlic, coriander ...

A plant-powered diet can facilitate up to 75pc less climate-heating emissions, water pollution and even land use. But fret not — you don’t have to start wearing hessian trousers to enjoy vegetarian ...

Editor's Note: In this series, Elizabeth Varga will explore how fasting from meat impacts our relationships with self, others, the rest of creation and God. Her reflections and recipes will be posted ...

Whenever I see an Indonesian recipe for tempeh, I give it a try. That’s because even though I’ve been a fan of the fermented soybean cake for years, I’m still trying to unlock all its secrets, and ...

JAKARTA, INDONESIA — Alvina Chun, also known as Mamame, and her daughter Liz Kang, have taken tempeh, typically a soybean-based product, and “snackified” it into tempeh chips. Rather than using tempeh ...

This recipe comes from the Eat Voraciously newsletter. Sign up here to get one weeknight dinner recipe, tips for substitutions, techniques and more in your inbox Monday through Thursday. In 2015, the ...

Over the last few years, grocery stores have been awash in new plant-based proteins. But some of the most reliable, nutritious options have been around for hundreds, even thousands, of years. I’m ...