Add Yahoo as a preferred source to see more of our stories on Google. A sliced honeycomb cake on a marble serving platter. Whenever I'm in the mood for a snacking cake, I reach for palm sugar and ...

Add Yahoo as a preferred source to see more of our stories on Google. These Vietnamese Crispy Rice Cakes are a quick and savory snack or breakfast inspired by traditional Vietnamese street food.

Showstopping bánh bò nướng, tinted jade from aromatic pandan paste, is both comfort and delight to whoever encounters it. By Genevieve Ko Genevieve Ko has been eating this cake for decades. When she ...

International cuisine magazine Taste Atlas has named Vietnam's 'banh da lon' (steamed layer cake) and 'banh chuoi' (banana cake) on its list of the world’s 100 best cakes. Banh chuoi, a traditional ...

The Vietnamese Lunar New Year, called Tet, is a time for personal prosperity and community engagement. Like many other New Year's celebrations, it is also a time for food. Bánh chưng, a savory cake ...

NEW ORLEANS — It started with a handful of requests and 100 cardboard boxes. Over the years, Huong Tran’s bakery, Dong Phuong, had developed a reputation for making the best brioche and mooncakes in ...

He began his culinary journey eight years ago at the Saigontourist Hospitality College, where he initially studied hot kitchen techniques. However, it was in the school's pastry workshop where he ...

In Vietnamese communities across the world, the return of the Lunar New Year is marked by the making of bánh chung, savory cakes made with glutinous rice, mung beans, and pork wrapped in banana and ...

In each of his cakes, Nguyễn Hữu Thiên Ân, a 26-year-old pastry chef from HCM City, marries traditional culture with modern pastry artistry, ensuring it honours cultural values. HÀ NỘI Nguyễn Hữu ...