Wagyu beef is known for exceptional quality, with a price tag to match. If you've ever seen the term "Wagyu beef" on a menu, ...

Carney Wagyu Cattle Ranch held the grand opening of its butcher shop on Saturday. This is the ranch’s first brick-and-mortar ...

After trying wagyu for the first time, Karen and her husband, Guy Morgan, decided to raise the breed on the Northern Virginia farm they purchased in 2008. It’s a stone’s throw from Wildcat Hollow, a ...

The chance of finding premium Japanese wagyu beef can be pretty rare in the U.S., and Missouri farmers are starting to fill the gap. A prime cut of wagyu beef exported from Japan on Amazon can cost up ...

Wagyu is known for its high-quality beef, but it’s rare to find in northern Minnesota. The Roberts are now trying to spread the word of wagyu at local farmers markets.

Learn about Wagyu beef cattle and the proper way to prepare Wagyu steak. Travel to Ogdensburg to explore Wagyu beef cattle at Drath Family Farm. In 2013, the Drath family turned their third ...

With dairy prices still in the gutter, Eleven Oaks Farms in Newville is now soliciting a way to get more from your herd – using dairy cows as surrogates for their Wagyu beef cattle.

Brian and Cheryl Moran, the managers at Hilltop Farm in Mason, found themselves raising Wagyu beef after leaving their jobs in health care during the pandemic.

Discover 550 Wagyu, a family-owned farm in Indiana producing high-quality Wagyu beef. Offering steaks, roasts, and subscriptions, available locally and online.

Malloy Farms is developing wagyu beef for northern Minnesota and beyond The family is growing their commercial black Angus operation to include the exciting genetics that wagyu fans are hungry for.