These back ribs hit the Weber Master Touch and cook hotter and faster than you’d ever expect for beef. The bark forms in no time, locking in a huge punch of smoky flavor. As the meat loosens from the ...

While the Original Kettle Grill from Weber is a tried and true classic, the Performer Charcoal Grill is the ultimate upgrade, making charcoal grilling that much better. Assembly on this grill is quick ...

There are tons of grills on the market, from gas grills to kamado grills and charcoal grills. But which is right for your grilling needs? We recommend that you opt for a charcoal grill if you want to ...

A perfectly seasoned rack of ribs, grilled until tender — but with a little chew and not quite falling off the bone — is a beautiful thing. For rib grillers and aficionados, it's a masterful ...

Cuts of meat fall into two broad categories: tender cuts that cook quickly and tougher cuts that require long, slow cooking. That's an oversimplification, but it's a useful one. In the case of beef, ...

The Fourth of July holiday is coming up, and ribs are on the menu at many outdoor parties, barbecues and picnics. But you can’t just toss a slab on the grill, forget about it and then slather it with ...

Here’s how to cook tender, fall-off-the-bone ‘dino’ ribs in the smoker, oven, or even your Instant Pot. Lusciously tender and rich, beef ribs are like the big siblings of pork ribs. Prized for their ...

Welcome to another episode of back to cooking basics with blair. In this week's episode, I will show you how to make smoked barbecue ribs without *** smoker or charcoal you heard me right? No smoker, ...

The Fourth of July holiday is coming up, and ribs are on the menu at many outdoor parties, barbecues and picnics. But you can’t just toss a slab on the grill, forget about it and then slather it with ...