Growing up in a coastal town in Southern California, I always had immediate access to high-quality, freshly caught seafood. It wasn't uncommon to head to the fishing harbor early on Saturday mornings ...

A whole fish and filets cooked in various manners from fried to seared and plated. - Static Media / Shutterstock / Getty Cooking fish demands a touch of finesse. Though fish is fairly easy to cook and ...

Want to cook fish in a light but tasty way? With the air fryer you can get dishes crispy on the outside and soft on the ...

These blackened fish tacos feature perfectly blackened cod fillets with minimal (but fresh and delicious) toppings to really ...

Everyone should know how to make at least one great raw fish dish. When I was working in restaurants, raw fish appetizers ...

You can't cook all salmon the same way. Wild salmon is lean, firm, and prone to overcooking, so it thrives with gentler ...

1. In the bowl of a food processor, add the shallot, garlic, chile, cilantro stems, lemongrass and ginger. Pulse the ingredients, scraping down the bowl as needed, until the mixture has turned into a ...

We tried six techniques, from pan-searing to airfrying, and crowned one clear winner for reliably silky, flavorful salmon with minimal fuss. We tested six methods for cooking salmon — grilling, baking ...

This quick fish stir-fry celebrates summer’s bounty with the addition of chopped tomatoes and green beans but has enough lemongrass, ginger and chile to taste delicious any time of year. Most of the ...