There’s nothing like fresh tomato soup, and this is a recipe that you can make a lot, can or freeze it and have it year round. Imagine taking this the extra mile with fresh garden tomatoes, too! Save ...

Fresh tomato soup is a smooth and savory soup that’s simple to prepare. Made with roasted tomatoes, basil, and sweet onions, this soup is perfect for easy weeknight meals or hosting guests, topped ...

Bettina Makalintal is a senior reporter at Eater.com, covering restaurant trends, home cooking advice, and all the food you can’t escape on your TikTok FYP. Previously, she worked for Bon Appétit and ...

Soup in summer always presents a dilemma. Produce is at its peak, making it the ideal time to enjoy fresh tomato soup, corn chowder, roasted red pepper soup and the like. Temperatures are also at ...

The transition from fall to winter is marked by cool temperatures and warm comfort foods. And likewise, on Magazine Street, a snowball stand transitions to a soup pop-up. For the majority of year, the ...

Pépin loves a cold soup in the summer, and this recipe for tomato-cucumber gazpacho puts good use to the less attractive cucumbers from his garden. He adds Tabasco sauce for some heat, and Greek ...

Recent soup specials from Courtyard Deli on Church Street included cream of spinach with cheddar and artichokes, tomato basil, and white chili with chicken. Marcus Dorsey [email protected] ...