If you also want to try Kerala cuisine, here we bring you some easy-to-make street foods from the region that can be made at home.

From Kozhikode's scrumptious biryanis to Fort Kochi's hipster cafes to street food in Thiruvananthapuram, each city in Kerala is a foodie paradise.

Establishing mushroom villages in Kerala to empower rural women, generate income, ensure nutritional security, and promote business opportunities.

Kerala establishes food parks with universities to boost innovation and growth in food processing sector, creating new opportunities.

Want to teach your kids where their food comes from? A Kerala gardener turned her terrace into a thriving farm with 200+ ...

For the first time since its founding in 1930, Kerala Kalamandalam, a premier public institution for traditional performing arts in Kerala, served non-vegetarian food in its canteen on July 10 ...