Today, consumers are seeking adventures in the foods they eat. They are willing to try global flavours and ingredients with ...
Kraft Heinz Canada sets aside $250 million to modernize its Mont Royal factory in Montreal. The funds will be used to upgrade key plant systems, improve ...
Mars has announced a $180 million investment to upgrade its three plants in Ontario, enhancing manufacturing capabilities and sustainability efforts. The investment includes over ...
Fortress Technology to launch a compact, automated checkweigher system at Interpack 2026. The Raptor Flex is specifically designed for food processors that ...
Saicho, a premium sparkling tea brand, enters the Canadian market. Originating in Hong Kong, Saicho produces single-origin sparkling teas sourced from India, China, and Japan. According to a company ...
Kraft Mac & Cheese introduces PowerMac, a mac and cheese product containing 17g of protein and 6g of fibre per serving. This is in response to growing ...
If Quebec’s Bill 96 feels less like a language law and more like a game of Tetris, you’re not alone. More than three years ...
Ardian, a private equity firm, is selling Frulact, a global natural ingredient solutions platform for the food and beverage industries, to another private equity company, Nexture. Headquartered in ...
We continue our 85 th anniversary coverage by going back to the beginning. Our first issue was published in 1940, when the world was in the middle of a devastating global war. While the first issue is ...
Humble Snacks, Inc., is disrupting the snack industry with the Humble Potato Chips, Canada’s first plastic-free packaged, organic potato chips. Founded by Jeff and Alicia Lahey, the chips—made from ...
As part of the modernization of food regulations in Canada, Health Canada and the Canadian Food Inspection Agency (CFIA) are removing almost all food additive provisions from the food compositional ...
Atlantic Canada has long been known for its seafood and shellfish sector, its food processing and agricultural operations, and for its diverse culinary contributions. More recently the region is being ...