Sometimes, when operating a business, it helps to have a little good luck. Back in 2020, that sort of luck was in short supply. COVID-19 hit the restaurant industry hard. For many Chinese eateries, it ...
The Fake Food Show! on MSN
Traditional dim sum through grandpa’s eyes: 84-year-old Chinese food expert
Experience dim sum the way my 84-year-old Chinese grandpa enjoys it! From bite-sized dumplings to flavorful buns, each order ...
The Fake Food Show! on MSN
Traditional vs fusion dim sum with grandpa: Funny and honest reactions
Exploring trendy fusion dim sum, my Chinese grandpa tries these modern dishes for the very first time. From creative fillings to unique presentations, his reactions are honest, funny, and insightful.
It was relatively easy for Xi Nuan Zheng to flip the menu of Denver’s Okinawa Japanese Cuisine into one full of Chinese dim ...
After watching their new sci-fi film, Project Hail Mary, I can say that: 1) Kathleen Kennedy was right to fire them from Star Wars, and 2) Project Hail Mary is a fantastic film. Based on a book by ...
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