Get ready for St. Patrick's Day with expert tips on buying, preparing, and cooking corned beef, plus two recipes.

Add Yahoo as a preferred source to see more of our stories on Google. St. Patrick’s Day is Tuesday, March17, and that means it’s corned beef time. Corned beef brisket, whether it's sliced thin for ...

Why do we call that traditional St. Patrick’s Day food corned beef? Is there corn in it? No, and it has nothing to do with corn. Corned beef is beef cured in salt. The word “corn” comes from an Old ...

Corned beef Reuben sandwiches are a staple on many deli and restaurant menus, but around St. Patrick's Day, the classic Reuben is ubiquitous. Any way you slice it, a Reuben sandwich is a great use of ...