News

Regenerative food company GoodSAM has brought on James Ren, former head of Food Merchandising at Thrive Market, as VP of ...
On the CPG Week podcast, Nosh managing editor Monica Watrous and senior reporter Brad Avery discuss an unusual new product launch and continued consolidation among packaged food conglomerates. Then, ...
The Cheezee relaunch also introduces a brand-new flavor: Smoked Gouda. Designed to appeal to evolving consumer preferences, the new variety delivers a rich, smoky, dairy-like flavor in a gluten-free ...
Little Leaf Farms, the country's #1 brand of packaged lettuce sustainably grown through controlled environment agriculture ...
The latest episode of Elevator Talk features leaders from Joon, Scobucha, Hey!Hunger, Jozo and Fable Fish Co. Watch founders ...
Awake Chocolate has raised CAD $8 million (approximately $5.84 million USD) in funding, including CAD $5 million from Btomorrow Ventures, the corporate venturing arm of British American Tobacco, and ...
In marketing news, Quinn Snacks unveils a new look, Mike’s Hot Honey drizzles into a national ad campaign, and Old El Paso introduces its new taco night icon.
Doughlicious, the British-born cult-favorite cookie dough brand known for its artisanal frozen gelato bites and for pushing ...
UNFI’s systems have nearly returned to normal operating levels, but the company believes last month’s cybersecurity breach ...
Hummus maker Little Sesame has closed a $8.5 million Series A funding round led by InvestEco Capital with participation from ...
Buckner, a former CPG founder himself, created Foodbevy to make the industry more accessible and efficient for emerging ...
Dessert Holdings has acquired Willamette Valley Pie Company, a premium private label and branded pie producer. Financial ...