For the most seasonal snacking and sipping, several hotels, restaurants and other businesses in the D.C. area are offering ...

1. Melt butter in a 5-quart Dutch oven over medium-high heat. 2. Add chopped onions, bell peppers and celery. 3. Sauté ...

I feel the hope of spring when I hit the road in search of what's new or familiar in the world of zeppole. Like crocus ...

These cherry cheese danishes are made with flaky puff pastry, a smooth cream cheese filling, and sweet cherry preserves, all ...

Pile of folded puff pastry dough dusting with flour on work surface - Yulia Furman/Shutterstock Whether it's been prepped lovingly from scratch or in the form of handy store-bought sheets, puff pastry ...

Creating something special and sweet for your Valentine is simple… you just need a few ingredients, a dash of creativity and a sense of whimsy. These beautiful Puff Pastry Hearts are something we ...

As a 45-year-old dietitian, I’m deeply invested in my health, particularly when it comes to maintaining muscle mass and strength. After all, sarcopenia, or the gradual loss of muscle mass with age, ...

For your upcoming Christmas, New Year’s Eve or other holiday party, consider baking up this indulgent holiday appetizer, courtesy of cookbook author Palestrina McCaffrey, in her new cookbook “The ...

Liz Provencher is a Brooklyn-based writer covering food, drink, and travel. Her work can be found in publications like Architectural Digest, Eater, Thrillist, Travel + Leisure, Wine Enthusiast, and ...

Add Yahoo as a preferred source to see more of our stories on Google. Marcus Nilsson Although puff pastry may not rank quite as high as chicken stock and canned beans on your must-have food staples ...

Oysters and Asparagus, Strawberry Napoléon and Black Raspberry Jam Dartois Tart. Jacques shows Claudine how a single basic puff pastry dough can be turned into everything from hors d'oeuvres to ...

If you’re the type of host who loves to wow a crowd, then you need to check out the recipe for Ree Drummond‘s Puff Pastry Braid. It’s a dessert that looks like you’ve spent all day making it, but your ...