News

vegconomist4h
Meati Hands Over Assets to Attorney as Startup Seeks $4 Million Sale
Boulder-based alternative protein startup Meati is preparing to sell its business for $4 million, despite having raised ...
vegconomist4h
Turion Labs Launches in Singapore to Expand Biotech Infrastructure Across Southeast Asia
Turion Labs, a new biotech platform formed by South Korea’s S&S LAB and Indonesia’s Future Lestari, has launched operations ...
vegconomist7h
Study: Processed Food Classification Systems May Not Accurately Reflect the Healthiness of Plant-Based Products
A new study conducted at the Food Sciences unit of Finland's University of Turku has found that food classification systems ...
vegconomist9h
What Meat Companies Can Teach Us About Stepping Into Plant-Based
It’s no longer just the disruptors who are shaping the plant-based category. As consumer expectations evolve and ...
vegconomist8h
Half of US Adults Acknowledge the Health Benefits of Plant-Based Diets
A new survey conducted by the Physicians Committee for Responsible Medicine (PCRM) and Morning Consult has found that half of ...
vegconomist9h
Multus Launches Scalable, Food-Grade Basal Media for Cultivated Meat
Multus Biotechnology, a UK company producing growth media solutions for the cultivated meat industry, has announced the ...
vegconomist8h
From Burnout to Buy-In: What Our Segmentation Reveals About the Next-Gen Plant-Based Consumer
Nivi Jaswal-Wirtjes is the Founder and President of The Virsa Foundation and its JIVINITI Research and Advocacy Program. An advocate for plant-based nutrition ...