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  1. Our Products | Chunk Foods

    Our tender, juicy steak delivers a rich, beefy bite every time. Made with clean ingredients and packed with 25g of protein, it’s perfect for pan-searing, grilling, or tossing into stir-fries. From …

  2. Chunk Foods

    Chunk is a delicious, juicy and tender piece of meat. Loaded with flavor, made from 100% plants.

  3. Find Us | Chunk Foods

    Find Chunk at a restaurant near you. Hungry for Chunk? Sink your teeth into our steaks at a restaurant partner near you. Discover the closest spots to enjoy our award-winning plant …

  4. About Us | Chunk Foods

    Chunk’s proprietary fermentation technology is rooted in tradition, while delivering unrivaled innovation. u2028u2028 Our process provides the foodservice industry with a product offering …

  5. Foodservice | Chunk Foods

    The steak that started it all, the classic 4oz Chunk Steak, a culinary masterpiece that's been setting the standard since its inception.

  6. Chunk Foods

    Chunk - Plant Based Steaks, 8oz Our tender, juicy steak delivers a rich, beefy bite every time. Made with clean ingredients and packed with 25g of protein, it’s perfect for pan-searing, …

  7. Recipes | Chunk Foods

    This Souvlaki Skewer recipe featuring Chunk plant-based steaks are aromatic delights bursting with Mediterranean flavors. Marinated in a blend of olive oil, lemon, garlic, and herbs, the plant …

  8. Serve Chunk | Chunk Foods

    Adding our award-winning steak on your menu unlocks new customer demographics, delights existing diners, and increases the average check size and keeps customers coming back! …

  9. Classic Mediterranean Beef Steak Salad, Chunk Steak | Chunk …

    The Classic Mediterranean Beef Steak Salad is a delectable and hearty dish that brings together the vibrant flavors of the Mediterranean region with succulent beef steak and a variety of fresh …

  10. The Bear, Chunk Steak | Chunk Foods Recipes

    When the oil is shimmering, place the sliced Chunk Steaks in the pan. Cook for 1-2 minutes on each side until nicely browned. Add the reduced stock to the pan and cook on high heat for …